SPICED · BOLD
Masala Tea
A traditional spiced tea crafted with premium Ceylon tea and aromatic spices. Rich, flavorful, and best enjoyed with milk.
Rs. 890 / 100g
Six signature blends, hand-tended on terraced highlands and packed within seventy-two hours of harvest. Every cup carries the soil it grew from.
From the bright bite of cardamom to the slow warmth of cloves — each tin is a different mood, a different morning.
At Taylor Hills, we are dedicated to delivering the authentic taste of premium Ceylon tea. Inspired by Sri Lanka’s rich tea tradition, our products are carefully crafted using quality tea leaves and natural ingredients to create a refreshing and flavorful experience in every cup.
With a passion for quality and excellence, Taylor Hills brings together tradition, purity, and taste — offering teas that are made to be enjoyed every day.
“Every cup of Taylor Hills tea is crafted to bring warmth, freshness, and a moment of calm to your day.”— Taylor Hills
A traditional spiced tea crafted with premium Ceylon tea and aromatic spices. Rich, flavorful, and best enjoyed with milk.
A pure Ceylon black tea with a bold taste and rich color. Smooth, energizing, and ideal for everyday tea lovers.
Premium black tea blended with the rich aroma of cardamom for a refreshing and flavorful cup with a luxurious finish.
A delightful fusion of pure Ceylon tea and natural cinnamon. Smooth, aromatic, and perfectly balanced for a comforting tea experience.
A comforting blend of premium Ceylon tea infused with natural ginger. Bold, spicy, and soothing — perfect for refreshing the body and mind.
Crafted with fine black tea and fragrant cloves, this blend delivers a deep, warming flavor with a naturally spiced finish.
Carefully crafted blends that bring warmth, freshness, and comfort to every cup — made to refresh your body and mind throughout the day.
Our tea packs are designed with sustainability in mind — lightweight, recyclable, and made to preserve freshness while caring for the environment.
Made with premium Ceylon tea leaves and natural ingredients, every blend delivers rich aroma, authentic flavor, and exceptional quality in every sip.
Enjoy exclusive access to new tea collections, special seasonal blends, and member-only offers crafted for true tea lovers.
Share the taste of Taylor Hills with your community and become part of our growing journey with exciting rewards and partnership opportunities.
Partner with Taylor Hills to serve premium-quality Ceylon tea in cafés, restaurants, hotels, and hospitality spaces.
The technique we send with every tin — taught at the estate, simple enough to repeat each morning.
Spoon 2g of loose leaf — about a level teaspoon — into your cup. This is the dose that lets every herb and spice in the blend speak in turn.
Pour freshly boiled water — 100°C — over the leaves, only enough to submerge them. This first splash wakes the leaf and releases its aroma.
Close the cup with a saucer or lid and let it rest for five full minutes. Trapped steam draws out the medicinal herbs without scalding the leaf.
Fill the cup the rest of the way with hot water. Strain the leaves, or leave them in to deepen as you sip — both are right.